Beetroot Raita - SHARAN
Photo by Vinita Punjabi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 1 cup vegan curd
- ½ cup water
- 1 cup unpeeled beetroot, grated
- ½ tsp roasted cumin (jeera) powder
- 2 tbsp fresh coriander leaves, chopped
- ½ tsp black salt (kala namak)
- 1 tbsp lemon juice (optional)
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