Butter chicken

Ingredients

• 3 cloves garlic, crushed
• 2 centimetre fresh ginger, grated
• 1/2 teaspoon each paprika, ground coriander, cumin, turmeric, garam masala
• 1/4 teaspoon chilli powder
• 1/4 teaspoon salt
• 1 teaspoon lime (or lemon) juice
• 1/4 cup natural unsweetened yoghurt
• 2 tablespoons cooking oil
• 2 chicken breasts, cut into cubes
• 1 tablespoon butter
• 2 cloves garlic, peeled and chopped
• 1 centimetre fresh ginger, grated
• 1/2 teaspoon paprika, ground coriander, turmeric, garam marsala
• 1/4 teaspoon chilli powder (or to taste)
• 1 cardamom pod, split and crushed
• 400 grams can crushed tomatoes
• 1 teaspoon lemon juice
• 50 millilitres cream
• 1/4 teaspoon salt to season
• fresh coriander to garnish