Peri Peri Hasselback Sweet Potato
Vegan peri-peri hasselback sweet potatoes with a creamy avocado coriander sauce and pomegranate. Ready in 65 minutes.
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Ingredients
- 3 tsp paprika
- 3 large sweet potatoes
- 2 tsp garlic powder
- 3 tsp onion powder
- 1 tsp ground ginger
- 1 tsp salt
- 2 dried oregano
- ½ tbsp lemon juice
- 6 tbsp soy milk
- 2 ripe avocado
- 3 tbsp fresh coriander leaves
- 1 garlic clove
- rocket
- 1 tbsp pomegranate seeds
- 1 large red chilli
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