Quick Gluten-Free Potato Lasagna - Potatoes USA - Philippines
Quick and easy Gluten-Free Potato Lasagna - Served in just 60 minutes, this delicious main dish is perfect for dinner.
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Cooking tools:
- Oven
- Baking dish
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Aluminum foil
- Spatula
Ingredients
- 2 links Italian turkey sausage
- 1 1/2 cups chopped onion
- 1 cup fat-free ricotta cheese
- 1 teaspoon dried basil or Italian seasoning
- 1/2 teaspoon garlic powder
- 1 egg white
- 2 cups gluten-free marinara sauce, divided
- 1 1/4 pounds thinly sliced Yukon Gold potatoes divided
- 1 cup shredded part-skim mozzarella cheese, divided
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