Tangy Greek Chicken Gyros Recipe: Flavor-Packed Sandwich Joy - That's My Home

Ingredients

• 2 lbs (0.9 kg) chicken thighs, fat removed
• 1 1/4 cups whole fat Greek yogurt (for tzatziki)
• 1/2 cup whole fat Greek yogurt (for marinade)
• 4 pita or lavash bread wraps
• 6 oz (170 g) feta cheese
• 2 tbsps olive oil (for marinade)
• 1 tbsp olive oil (for tzatziki)
• 2 tomatoes, cubed
• 1 small red onion, sliced
• 1 head lettuce, sliced
• 2 tbsps lemon juice (for marinade)
• 1 tbsp lemon juice (for tzatziki)
• 1 tbsp minced garlic (for marinade)
• 1/2 tbsp finely chopped or minced garlic (for tzatziki)
• 1 tbsp oregano
• 2 tbsps chopped dill
• 1 cucumber, peeled, grated and squeezed
• 2 tsps red wine vinegar
• 1 tsp sea salt (for marinade)
• Salt and pepper to taste (for tzatziki)
• Pepper to taste (for marinade)