Cranberry–Orange Relish | Saveur
Bracingly tart, barely cooked relish is a perfect foil to rich, creamy Thanksgiving side dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 orange (1/2 finely zested, remaining flesh and peel finely chopped)
- 2 cups fresh or frozen cranberries
- 1 cup sugar
- 1⁄4 cup freshly squeezed lime juice
- 2 tbsp. Grand Marnier, or other orange liqueur
- 1⁄2 tsp. kosher salt
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