Mushroom & Crispy Bacon Hash Brown Pizza
International Bacon Day on August 30 will taste even better with this Pizza Recipe!
Ingredients
- 500g large potatoes
- 1 tbsp flour
- 3 tbsp olive oil
- 100ml tomato pasta sauce
- 100g mozzarella cheese grated
- 100g streaky bacon (cooked until crispy)
- 125g baby button mushrooms (sliced and cooked until golden)
- Basil leaves, for serving
- salt and pepper (to taste)
- olive oil for cooking
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