Hobbit - Tomato tart with tofu filling

Hobbit - Tomato tart with tofu filling

www.hobbit.be

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Ingredients

  • 1 packet De Hobbit tofu (270 g)
  • 50 g sun-dried tomatoes in oil
  • ½ tablespoon nutritional yeast
  • handful of basil + extra for garnish
  • 125 ml almond cream
  • salt and pepper
  • 1 packet vegan puff pastry: 1 large round baking tin or 4 to 6 small rectangular tins
  • 400 g tomatoes
  • 10 macadamia nuts
  • 2 teaspoons nutritional yeast
  • pinch of salt

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