Ingredients
- ½ cup raw pepitas
- 3 cups kale
- 2 ½ cups water
- 3 tbsp lemon juice
- ¼ cup apple juice
- ½ cup avocado
- 1 tbsp fresh ginger
- 1 ½ tsp sea salt
- ⅛ tsp ground black pepper
- 1 pinch cayenne pepper
- ¼ tsp chipotle chilli powder
- ½ tsp chilli powder
- 1 tbsp coconut or olive oil
- 2 tsp tamari or other soy sauce
- 1 tbsp fresh coriander
- ¼ cup red pepper (for garnish)
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