White Nectarine Salad with Pipikaula – Foodland Super Market
Light and refreshing white nectarine salad with pipikaula and optional mango and macadamia nuts. Perfect for a summer appetizer.
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Skillet
- Peeler
- Whisk
- Mixing bowl
- Serving bowl
- Serving platter
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 Ripe white nectarines (thinly sliced)
- 1/3 cup Fresh basil leaves (torn or chiffonade)
- 3 ounces Pipikaula (thinly sliced)
- 1 teaspoon Fresh ginger (finely grated)
- Lemon zest
- Lemon juice
- 1/4 cup Macadamia nuts, toasted and chopped (optional)
- 1 Ripe mango, peeled and thinly sliced (optional)
- Baby arugula or mizuna (optional)
- 1 teaspoon Honey (optional)
- Chili flakes or oil (optional)
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