Arugula Salad with White Nectarine Vinaigrette
Adding fruit to olive oil and vinegar creates a luscious, fruity salad dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 1 large bunch arugula
- 1 cup raw walnuts, roasted and chopped
- 1 white nectarines, sliced
- ½ ripe white nectarines
- 6 tablespoons extra virgin olive oil
- 4 tablespoons white wine vinegar
- 1 clove garlic
- ½ teaspoons sea salt
- 2 tablespoons finely chopped parsley
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