Recipe: Chocolate apple cake - The Jewish Chronicle

Recipe: Chocolate apple cake - The Jewish Chronicle

www.thejc.com

Preparation time: 15 minutes

View full recipe on www.thejc.com

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Ingredients

  • 1 tbsp margarine or oil - to grease the tin
  • 5 eggs
  • 350g icing sugar
  • 3 teaspoons vanilla sugar
  • 500g apples - peeled, cored and grated
  • 300g plain flour
  • 75g walnuts, chopped
  • 75g raisins
  • 2 tsp baking powder
  • 2 tablespoons apricot jam
  • 150g plain chocolate
  • 75g butter or margarine

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