Green Bean Casserole | Camping Recipes | Outdoor Eats

Green Bean Casserole | Camping Recipes | Outdoor Eats

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Ingredients

  • Green Beans, fresh - 12 oz / 340 g
  • Water - 6 oz / 170 ml
  • Mushrooms, dried - 1/4 C / 25 g
  • Garlic Powder - 1/2 tsp / 2 g
  • Soy Sauce Packets - 1-2
  • Milk Powder - 2 TB / 12 g
  • Mustard Packet - 1
  • French’s Fried Onions - 1/2 C / 50 g

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