Beef Stroganoff
This tasty recipe uses 300g of beef - it’s a great opportunity to use up any leftover meat you may have from making our recipe for Braised Beef.
Ingredients
- 1 onion, (160g)
- 2 tsps of dijon mustard, (approx 20g)
- 270 g of mushrooms, sliced
- 2 tsps of paprika, (about 6g)
- 500 ml of beef stock
- 300g of leftover beef
- 170 g of cream cheese
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