Chocolate Peppermint Brownie Trifle

Chocolate Peppermint Brownie Trifle

www.oakhurstdairy.com

Chocolate Peppermint Brownie Trifle Ingredients For the chocolate peppermint cream layers - 3 cups Oakhurst milk - 2 packs instant chocolate pudding (3.4

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Cooking tools:

  • Trifle bowl
  • Hand mixer
  • Baking pan
  • Oven
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Zip-top bag
  • Rolling pin

Ingredients

  • 3 cups Oakhurst milk
  • 2 packs instant chocolate pudding (3.4 ounces each)
  • 8 ounces Oakhurst heavy whipping cream
  • 1 teaspoon peppermint extract
  • 2-18 ounces boxes brownie mix, prepared per package instructions
  • 24 candy canes (crushed), about 1-1 ½ cups

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