Chicken Katsu with Vietnamese Curry
Experience the perfect blend of Japanese and Vietnamese flavors with our Chicken Katsu paired with a fresh Lemongrass Curry Sauce. Crunchy chicken and savory curry—perfect for any dinner!Rated 5.0...
Keywords
- Chicken Katsu with Vietnamese Curry
- curry
- simmer sauce recipe
- simmer sauce recipes
- Red Boat Fish Sauce
- redboatfishsauce.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redboatfishsauce.com.
Ingredients
- 2 large chicken breasts
- ½-1 tsp salt
- Black pepper, to taste
- 2 eggs
- 1 cup all-purpose flour
- 1 cup panko bread crumbs
- 1 jar Red Boat Lemongrass Curry Sauce
- 1 carrot, diced
- 1 potato, diced
- ½ cup coconut milk
- Oil for frying
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