Tasty Broccoli, Rice, Cheese, and Chicken Casserole - My Home Made Recipe

Ingredients

• 3 cups cooked chopped chicken, about 1 1/2 lb (680 g) cooked meat
• 3 cups cooked long-grain white rice, cooled
• 3 cups small broccoli florets, steamed tender-crisp
• 1 can (10.5 oz / 298 g) condensed cream of chicken soup
• 1/2 cup (120 g) sour cream
• 1/2 cup (120 ml) whole milk
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon kosher salt, plus more to taste
• 1/4 teaspoon black pepper
• 2 cups (225 g) shredded sharp cheddar cheese, divided
• 1 cup (85 g) crushed butter crackers
• 3 tablespoons (42 g) unsalted butter, melted
• 2 tablespoons chopped parsley, optional