Summer Morning Casserole
Preheat oven to 325 degrees. Brown bacon in a large skillet and drain most of the fat. Add mushrooms, bell pepper, green onion, garlic, Creole seasoning…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Whisk
- Fork
- Grater
- Baking dish
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 1 lb Bacon, good quality, medium dice
- 3 /4 cup Onion, diced
- 1 cup Fresh Mushrooms, very thinly sliced
- 1/2 cup Red bell pepper, medium dice
- 1/2 cup Green onion, thinly sliced
- 1 tsp Garlic
- 1 tsp Creole Seasoning
- 1 tsp Cayenne pepper
- 10 Eggs, beaten
- 1 cup Half and Half
- 1 tsp Dry mustard
- 10 Small Biscuits, crumbled, (3-4 cups)
- 4 ounces Brie cheese, rind removed and cut into small pieces
- 1 cup Romano Cheese, shredded
- 1 tsp. Hot Sauce
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