Chicken Pot Pie
Nothing beats the flavor and richness of this Homemade Pot Pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.
Ingredients
- ⅓ cup Butter
- ⅓ cup Onion (chopped fine)
- ⅓ cup AP Flour
- ½ tsp Salt
- ¼ tsp White Pepper
- 1 ¾ cups chicken broth
- ⅔ cup Milk
- 2 cups Boneless Chicken Thighs (Chopped to bite sized pieces)
- 1 can Peas & Carrots (14 ½ oz,)
- ½ can Whole New Potatos (Half of 15 oz. can - drained)
- 1 pkg Pie Crust (Yields Top and Bottom Crust)
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