Easy Blueberry Streusel Muffins by scarlatifamilykitchen
Easy blueberry muffins with a crunchy streusel topping and juicy blueberries—perfect for breakfast or snacks! Perfectly light and fluffy.
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Ingredients
- 2 cups All Purpose Flour
- .75 cups Granulated White Sugar
- 2 tsp Baking Powder
- .5 tsp Cinnamon, Ground
- .25 tsp Kosher Salt
- 1 1/2 cups Blueberries
- 1 cup Whole Milk
- .25 cup Butter, Unsalted
- .333 cup Canola Oil
- 1 whole Egg
- 3 Tbsp All Purpose Flour
- .333 cup Brown Sugar
- 2 Tbsp Butter, Unsalted
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