Simple Steak Stirfry Recipe | Food Network Kitchen | Food Network

Ingredients

• 2 tablespoons peanut oil
• 3 celery stalks, cut into 4-inch strips
• 1 carrot, cut into 4-inch strips
• 1 red pepper, cut into 4-inch strips
• 1 green pepper, cut into 4-inch strips
• 1/2 bunch scallions, cut into 4-inch strips
• 1 zucchini, cut into 4-inch strips
• 2 cloves garlic, crushed
• 1 teaspoon grated ginger
• 1 tablespoon soy sauce
• 1 teaspoon chili paste
• 1 teaspoon sugar
• 1 flank steak, cooked rare