Rainbow Root Veggie Stew Recipe
A healthy, plant-based recipe to include in your rotation. Learn how to make this Rainbow Root Veggie Stew in easy-to-follow steps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionfacts.org.
Ingredients
- 1 large yellow or sweet onion, diced
- 2 garlic cloves, minced
- 3-4 medium sweet potatoes, cubed (about 6 cups or 1.1 kg)
- 3 cups cubed beets
- 4 large carrots, thinly sliced
- 4 celery stalks, thinly sliced
- 1 bunch green curly kale, torn
- 1 cup dry red lentils, rinsed
- 4 cups water or no-salt vegetable broth
- Black pepper, to taste
- Nutritional yeast, to taste (optional)
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