Thai prawns with garlic
Savor delicious Thai prawns with garlic in just 50 minutes. Quick & easy dinner from Women's Weekly Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 kilogram uncooked medium king prawns
- 2 teaspoons coarsely chopped fresh coriander root and stem mixture
- 2 teaspoons dried coriander seeds
- 1 teaspoon dried green peppercorns
- 4 cloves garlic, quartered
- 2 tablespoons peanut oil
- 1 cup (80g) bean sprouts
- 1 tablespoon finely chopped fresh coriander
- 1 tablespoon fried shallot
- 1 tablespoon fried garlic
- 1 tablespoon fresh coriander leaves
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