Afghani Dum Pukht - Slow Cooked Afghani Mutton Recipe - Tasted Recipes
Afghani Dum Pukht is a traditional slow-cooked mutton recipe made with goat meat & goat fat. Watch the recipe video to make it yourself.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Ingredients
- Mutton - 1 Kg
- Goat Fat - 1 Kg (Charbi)
- Potato - 5 Pcs (Small)
- Tomato - 5 Pcs (Small)
- Green Chili - 4 Pcs
- Lemon Juice - 2 Pcs
- Black Pepper Powder - 1 tsp
- Salt - To Taste
- All-Purpose Flour - 2 Cups
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