Warm Brussels Sprouts Caesar Salad
This warm brussels sprouts caesar salad is the perfect, most delicious entree salad. Soft but still crunchy brussels sprouts are way better than romaine!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aducksoven.com.
Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Skillet
- Mixing bowl
- Whisk
- Grater
- Measuring spoon
- Measuring cup
- Tongs
- Serving bowl
- Paper towel
Ingredients
- 3 cups of cubed french bread
- 2 tbsp butter (melted)
- 1 tsp kosher salt
- 1/2 cup mayonnaise
- 1 anchovy fillet or 1/2 tsp anchovy paste
- 3 garlic cloves
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 2 tsp Dijon mustard
- 1/2 tsp freshly ground black pepper
- 1 tbsp olive oil
- 5 cups of shaved brussels sprouts
- 1 1/2 tsp kosher salt
- 3 pieces of bacon (cooked)
- 1 half lemon
- 2 tbsp shaved parmesan
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