Chicken Quinoa Enchilada - Hungry Planet | Plant-Based Meat

Name: Chicken Quinoa Enchilada - Hungry Planet | Plant-Based Meat
Ingredients: 4 tablespoons canola oil; 8 ounce Hungry Planet Chicken™ Plant-Based Ground Buy Now; ½ cup red, mild, ready to serve enchilada sauce; 1 cup quinoa, uncooked; ⅔ cup canned corn; ⅔ cup black beans; ⅓ cup scallion onions; 1½ tablespoons chili lime salt; 20 corn tortillas; ½ cup cilantro chunky salsa; 1 cup enchilada green sauce; 1 cup nacho cheese; ½ cup sour cream; 3 tablespoons chopped pickled jalapeños; * Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.

www.hungryplanetfoods.com

Packed with protein, fiber, and fewer calories, our plant-based Chicken Quinoa Enchilada recipe is enjoyable for everyone at the table.

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Ingredients

4 tablespoons canola oil
8 ounce Hungry Planet Chicken™ Plant-Based Ground Buy Now
½ cup red, mild, ready to serve enchilada sauce
1 cup quinoa, uncooked
⅔ cup canned corn
⅔ cup black beans
⅓ cup scallion onions
1½ tablespoons chili lime salt
20 corn tortillas
½ cup cilantro chunky salsa
1 cup enchilada green sauce
1 cup nacho cheese
½ cup sour cream
3 tablespoons chopped pickled jalapeños
* Please use whatever products you have in your kitchen; plant-based ingredients are just what we have in ours.