Cheesy Onion Crisps with Festive Flavors
Add crispy, cheesy goodness to your holiday table with savory Cheesy Onion Crisps. Perfect for gatherings. Easy to make and totally delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Mandoline
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Freezer
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Airtight container
Ingredients
- 2 large onions, thinly sliced
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 1 cup milk
- 2 cups shredded sharp cheddar cheese
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons olive oil
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