Chickpea Pesto Pasta
| 9 | 20 | 362 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 5 min | 15 min | 6 | | 2 cup | Pasta, penne, whole wheat, dry | | 1 tbsp |
Ingredients
- 2 cup Pasta, penne, whole wheat, dry
- 1 tbsp Extra virgin olive oil
- 2 clove(s) Garlic
- 1/4 tsp Crushed red pepper
- 1/2 bunch Kale
- 1/4 cup Water
- 1 tbsp Goat cheese, soft
- 1 can (15oz) Chickpeas, canned, drained
- 1/3 cup Basil pesto
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