Butterscotch Pudding Torte Recipe: How to Make It

Butterscotch Pudding Torte Recipe: How to Make It

www.tasteofhome.com

We wanted a butterscotch-flavored pudding dessert. After searching many cookbooks, I came up with this version. —Judith Kuehl, Merrill, Wisconsin

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Ingredients

  • 1 package (16 ounces) cream-filled vanilla sandwich cookies, crushed
  • 1/2 cup butter, melted
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 carton (12 ounces) frozen whipped topping, thawed, divided
  • 2-1/2 cups cold 2% milk
  • 2 packages (3.4 ounces each) instant butterscotch pudding mix

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