Thai Curry Salmon Skewers | KTA Super Stores
For a quick and easy weeknight meal, prep the marinade and fish on Sunday and enjoy a special dinner with family on Monday or Tuesday.
Ingredients
- 2 Tbsp yellow Thai curry paste
- 3 Tbsp mayonnaise
- 1 tsp fish sauce
- 2 Tbsp coconut milk
- 1 tbsp sugar
- 2 tsp cilantro (chopped)
- 1 Kaffir lime leaf (minced)
- 1 lb salmon steak or fillet (cut into 3/4" x 5" pieces)
- 8 skewers
- oil for frying
- 1 cup panko bread crumbs
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