Easy Scones: Cheddar and Spinach | The Leaf
This savory scone recipe is guilt-free for your weight loss goals! These easy Cheddar Scones with Spinach will quickly become a family favorite.
Ingredients
- 2 cups whole wheat flour
- 2 tsp. baking powder
- 3 Tbsp. light butter, divided
- 2 cups spinach
- 1 cup nonfat milk
- 1 green onion, chopped
- 1 ½ cup shredded cheddar cheese, reduced fat
- 1 pinch of coarse salt
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