Turkey Burger with Potatoes and Fried Sage | The recipes of AIA
Like fast food, but better. With golden pan-fried potatoes and sage fritters. Your kids will be overjoyed.
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Ingredients
- 2 packs of Turkey and Rosemary Burgers
- 500 g of potatoes
- extra virgin olive oil
- 2 cloves of garlic
- 1 sprig of sage
- 1 sprig of rosemary
- 15 g of pepper
- 1 tablespoon of chopped parsley
- Salt
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