Pineapple Coconut Muffins | Recipes
If you have roughly 45 minutes to spend in the kitchen, Pineapple Coconut Muffins might be a great lacto ovo vegetarian recipe to try. One portion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavordock.com.
Ingredients
- BAKING POWDER | 1 Tbsp
- BROWN SUGAR | 0.50 Tbsps
- DESICCATED COCONUT FLAKES | 1 Tbsp
- CORN OIL | 50 g / 1.76 oz
- EGG | 90 g / 3.17 oz
- FLOUR | 220 g / 7.76 oz
- MILK | 120 ml / 4.18 fl. oz
- PINEAPPLES | 500 g / 1.10 lb
- SALT | 0.50 tsps
- SUGAR | 100 g / 3.53 oz
- VANILLA EXTRACT | 1 tsp
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