Pineapple Coconut Muffins | Vegan Recipes | Veganuary
These vegan Pineapple Coconut Muffins are very moreish - we doubt once you've had one, you'll be able to stop!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 2 cups of spelt flour
- 2 tsp of baking soda
- 4 tbsp of coconut powder
- 1 cup of stevia or agave powder
- 400g fresh, ripe pineapple or 1 can of pineapple (400g)
- 2/3 cup molten soya margarine or groundnut oil
- ½ cup Provamel Rice Coconut drink
- 1 pinch of salt
- 1 tsp of vanilla extract
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