Creamy Cashew Blue Cheese Alternative | DishGen Recipe
Experience the rich, tangy essence of blue cheese with this creamy cashew-based recipe. Blended with herbs and a hint of lemon, this vegan and gluten-free alternative captures the iconic flavor...
Ingredients
- 1 cup raw cashews, soaked for 4 hours and drained
- 2 tablespoons nutritional vinegar (or apple cider vinegar)
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1/4 cup water (adjust for desired creaminess)
- 2 tablespoons fresh chives, finely chopped
- 2 tablespoons fresh parsley, finely chopped
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