Cured salmon fillet recipe
Ingredients - 2 2-lb (4 lbs total) Salmon - ¾ cup Granulated Sugar - ¾ cup Kosher Salt - 2.5 Tbsp White Peppercorns - 2 Bunches Fresh Dill Directions This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Cheesecloth
- Butcher's twine
- Mortar and pestle
- Hotel pan
- Plastic wrap
- Cutting board
- Chef's knife
- Kitchen shears
- Mixing bowl
- Can
- Refrigerator
Ingredients
- Salmon: 2 2-lb (4 lbs total)
- Granulated Sugar: ¾ cup
- Kosher Salt: ¾ cup
- Peppercorns: 2.5 Tbsp White
- Dill: 2 Bunches Fresh
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