How to Reverse Sear Steak | Recipe Cart
Reverse sear your steak for perfect results with this easy guide from Kathi & Rachel at laughingspatula.com. Preheat, bake, then sear—taste perfection in just 45 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Baking sheet
- Aluminum foil
- Cooling rack
- Oven
- Paper towel
- Electronic meat thermometer
- Cast iron skillet
- Stove
- Cutting board
- Serving platter
- Chef's knife
- Tongs
- Spoon
Ingredients
- 2 steaks ((We used Filets))
- salt
- pepper
- 1 tbsp olive oil
- 1 tbsp butter
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