Bombay Sandwich | The Doctor's Kitchen
This colourful sandwich was introduced to us by our medical student intern Rajvi Patel. It uses two punchy chutneys - beetroot and coriander - and a filling made from crumbled paneer. An optional...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- beetroot peeled and 2cm cubed
- ginger peeled and roughly chopped
- green chilli deseeded and roughly chopped
- water
- cashews
- boiling hot
- coriander
- mint
- lime juiced
- paneer crumbled see note for more - ability to crumble is brand-dependent
- spring onion finely sliced
- tomatoes finely diced
- courgette coarsely grated
- cayenne pepper
- garam masala
- chaat masala
- wholegrain pitta
- sev
- baby spinach
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