BBC Food - Recipes - Poached chicken with carrots, kale and mushrooms

Name: BBC Food - Recipes - Poached chicken with carrots, kale and mushrooms
Ingredients: 1 whole chicken , legs and thighs removed (you can use them in another dish); 1 litre/1¾ pints chicken stock; salt; freshly ground black pepper; 25g/1oz butter; 1 tbsp olive oil; 125g/4½oz baby turnips , peeled and halved; 125g/4½oz Chantenay carrots , or other small carrots; 75g/3oz curly kale , leaves trimmed and roughly torn; 75g/3oz frozen peas; 60g/2½oz black trompette or other wild mushrooms (alternatively, use sliced portobello or chestnut mushrooms )

git.macropus.org

Poached chicken makes a deliciously healthy dinner, served with baby turnips, baby carrots, mushrooms and curly kale for a touch of class.

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Ingredients

1 whole chicken , legs and thighs removed (you can use them in another dish)
1 litre/1¾ pints chicken stock
salt
freshly ground black pepper
25g/1oz butter
1 tbsp olive oil
125g/4½oz baby turnips , peeled and halved
125g/4½oz Chantenay carrots , or other small carrots
75g/3oz curly kale , leaves trimmed and roughly torn
75g/3oz frozen peas
60g/2½oz black trompette or other wild mushrooms (alternatively, use sliced portobello or chestnut mushrooms )