Mulled Wine - The Local Palate

Ingredients

• 1 bottle of dry red wine
• ¼ cup sugar
• 2 tablespoons lemon juice
• ¼ cup orange juice
• Mulling spices (recipe follows)
• 3 ounces whole cinnamon sticks
• 6 whole nutmegs
• about 1 ounce
• ⅓ cup chopped dried orange peel
• ⅓ cup chopped dried lemon peel
• ¼ cup allspice berries
• ¼ cup whole cloves
• 2 Tablespoons finely chopped crystallized ginger