Apple pillow biscuits Recipe
Plump with sweet apples, these shortbread biscuits are little pillows of deliciousness.
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Cooking tools:
- Sifter
- Mixing bowl
- Measuring cup
- Wooden spoon
- Oven
- Baking sheet
- Parchment paper
- Rolling pin
- Fluted biscuit cutter
- Spoon
- Cooling rack
- Fine-mesh sieve
- Measuring spoon
Ingredients
- 1¾ cups plain flour, plus extra for dusting
- ⅓ cup almond meal
- ½ cup caster sugar
- 125 g butter, chopped
- 1 egg
- ½ cup canned sliced pie fruit apples, chopped
- ½ tsp cinnamon
- Icing sugar mixture, to dust
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