Cold coffee with dulce de leche | Cafe 1820
Learn with us to make this deliciousIced Cold coffee with dulce de leche. Simple, easy and fast, read the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cafe1820.com.
Ingredients
- 6 egg yolks
- 1 ¼ cup refined sugar
- 1 ¼ cup Mascarpone or 220 grams of cream cheese, ¼ cup of custard and 2 tbsp of sweet cream (Cream it in the blender, this is a substitute for mascarpone)
- 1 ¾ cup whipped whipped cream and ½ cup more for garnish.
- 2 boxes of lady fingers
- 1 1/3 cup of Café 1820 mixed with a tablespoon of Liquor or Rum or Brandy.
- 1 tsp vanilla
- Cocoa powder for garnish
- Chocolate colochos to decorate
More Like This
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com
Cold coffee with dulce de leche | Cafe 1820
cafe1820.com