Peach on Sticky Rice Recipe | Thailand Sticky Rice
Transport yourself to Thailand with this deliciously-simple sweet sticky rice dish, topped with juicy, ripe summer peaches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 200g glutinous rice (aka sticky rice)
- 240ml coconut milk
- 2 pinches of sea salt
- 2 tbsp light palm sugar or caster sugar
- 2 very ripe peaches (or other seasonal soft fruit)
- 100g coconut chips
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