Roasted Honey and Bacon Brussels Sprouts - JENNIE-O® Recipes
This Brussels sprouts recipe is baked in mustard, orange juice and honey, and finished with JENNIE-O® Turkey Bacon. It is the perfect side for any holiday.
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Ingredients
- 2 pounds Brussels sprouts, trimmed
- 2 tablespoons stone-ground mustard
- 2 tablespoons butter, melted
- 2 tablespoons orange juice
- 1 tablespoon honey
- Salt and freshly ground pepper, if desired
- 6 slices JENNIE-O® Turkey Bacon, chopped
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