Mediterranean Pasta Salad With Tuna & Chickpeas | IGA Recipes

Mediterranean Pasta Salad With Tuna & Chickpeas | IGA Recipes

www.iga.com.au

Zesty chickpeas and lemon pepper tuna make this Mediterranean Pasta Salad flavorful and satisfying. Perfect for a quick dinner!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iga.com.au.

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Ingredients

  • 1 cup farfalle pasta
  • ½ bunch asparagus, cut into 5cm lengths
  • 70g can Edgell Snack Time Chickpeas with Zesty Vinaigrette
  • 95g can John West Tuna Tempters – Lemon & Cracked Pepper
  • 6-8 yellow and red cherry tomatoes, chopped
  • ¼ small red onion, finely sliced
  • ⅓ cup fresh basil leaves

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