Naan Bread Recipe: Asian Flatbread

Naan Bread Recipe: Asian Flatbread

gastroguru.co

The wet and dry yeasts we use in making dough are living organisms. We use warm water to activate the yeast, and even the sugar you throw in it will help the

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gastroguru.co.

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Cooking tools:

  • Stand mixer
  • Kitchen scale
  • Sifter
  • Rolling pin
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Nonstick skillet
  • Stove
  • Oven
  • Freezer
  • Kitchen towel
  • Parchment paper
  • Zip-top bag

Ingredients

  • 450g flour, (sifted)
  • 45g butter (at room temperature)
  • 1 tablespoon granulated sugar
  • 350ml milk at room temperature
  • 12g fresh yeast
  • 1 tablespoon (9g) sea salt
  • corn flour (shifted)

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