Homemade Fresh Strawberry Ice Cream Recipe
Anyone who has had homemade ice cream will agree there is nothing better. This is made using 2 pints of fresh ripe summer strawberries and this is one of
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Ice cream maker
- Pot
- Stove
- Whisk
- Mixing bowl
- Wooden spoon
- Spatula
- Fine-mesh sieve
- Potato masher
- Fork
- Measuring cup
- Refrigerator
- Freezer
Ingredients
- 3 egg yolks (must be from large eggs)
- 3/4 cup half and half
- 1/2 cup granulated sugar
- 3/4 cup whipping cream (heavy cream)
- 2 pints fresh strawberries (rinsed, patted dry, and hulled)
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
- 2 teaspoons kirsch liqueur (optional)
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