Jeera Aloo – Our Recipes

Ingredients

• 500 g potatoes (boiled and peeled)
• 2 tbsp oil or ghee
• 1 tsp cumin seeds
• 1 tsp mustard seeds (optional)
• 1 green chilli (finely chopped, optional)
• 1/2 tsp turmeric powder
• 1/2 tsp red chilli powder (adjust to taste)
• 1/2 tsp ground coriander
• Salt to taste
• 1/2 lemon (for juicing)
• Fresh coriander leaves (chopped for garnish)