Low-Carb Breakfast Egg Cups | Recipe Cloud App
Low-Carb Breakfast Egg Cups includes 12 slices no-sugar-added bacon, 1 (10-oz [283-g]) package frozen chopped spinach, thawed, 12 eggs, 1/2 cup grated Parmesan cheese, 1/2 tsp crushed red pepper...
Ingredients
- 12 slices no-sugar-added bacon
- 1 (10-oz [283-g]) package frozen chopped spinach, thawed
- 12 eggs
- 1/2 cup grated Parmesan cheese
- 1/2 tsp crushed red pepper flakes
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