Bacon and Egg Cups
Do you need a low-carb, gluten-free breakfast? This is the recipe for you. You can even make these ahead of time for a quick, easy and delicious breakfast. If c
Ingredients
- 6 slices of bacon, centre cut
- 6 large eggs
- Herbs de Provence
- 2 tablespoons parmesan, grated
- Salt
- Freshly ground pepper
- 1 scallion, thinly sliced
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